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Papers On Nutrition & Exercise
Page 14 of 47
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Dieting: Just Eat Healthy
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A 3 page paper which examines how the best diet is one that consists of eating healthily and sensibly. Bibliography lists 4 sources.
Filename: RAdieth.rtf
Digestion: Travels of a Ham Sandwich and Glass of Milk, From Mouth to Excretion
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A 10 page overview of the digestive system as seen through the digestive processes required in the consumption of a typical meal. Outlines the basic functions of the mouth, esophagus, stomach, small intestine, pancreas, liver, gallbladder, and large intestine. Bibliography lists 7 sources.
Filename: PPdigest.wps
Does Garlic Extract Provide Positive Health Benefits?
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A 5 page research proposal for nursing research into the effectiveness of aged garlic extract (AGE) on cholesterol levels among study subjects with confirmed heart disease. The proposal includes reference to disseminating results within the Neuman systems theory of nursing for a systems view of the use of garlic in conjunction with statin drugs and other traditional treatments. Bibliography lists 5 sources.
Filename: KSnursGarlic.rtf
E-Health and Women's Hypertension
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A 7 page overview of E-Health as it relates to hypertension in women. This paper emphasizes the value of e-health information but also encourages the user to use reason when deciding the validity of that information. Bibliography lists 10 sources.
Filename: PPmedEHealthHypertension.rtf
EATING DISORDERS
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This 20 page paper gives an indepth overview of eating disorders. Anorexia and bulimia focused upon, etiology, presentation, treatment, ongoing research, and prevention. Bibliography lists 10 sources.
Filename: MBeating1.rtf
Eating Disorders in Middle-Aged Women
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This 11 page paper seeks to discover why there has been an increase in the number of middle-aged women suffering from eating disorders, such as anorexia, when these diseases are thought to afflict only much younger people. Bibliography lists 7 sources.
Filename: HVEatDis.rtf
Eating Disorders: Female Verses Male Victims
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A 6 page discussion of the environmental and genetic causes of eating disorders such as anorexia and bulimia. While it is an established belief that eating disorders are more likely to affect females than males, both sexes are affected. The reasons undoubtedly relate to genetics as well as to environmental factors. These reason also could be expected, however, to relate to the limited understanding of eating disorders. Interestingly, as our knowledge of this condition increases so too do the statistics regarding its manifestation in males. While the primary victim of eating disorders still appears to be females, there is undoubtedly some intersex overlap in the factors causing the condition. Bibliography lists 5 sources.
Filename: PPanorx3.rtf
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